Premium Wagyu Qurbani
Premium Japanese Black Wagyu, shared between 7. From breeding to halal slaughter — fully in-house, fully halal.
What is Qurbani?
Qurbani is a sacred Islamic tradition performed on Eid al-Adha, where livestock is sacrificed and the meat is shared with family, relatives, and those in need. A single cow may be shared among up to 7 people (Hissa). We offer premium Japanese Black Wagyu, processed in full accordance with Halal procedures.
Why Choose JAPAN HALAL
Fully In-House: From Farm to Slaughter
We raise our Wagyu on our own farm and perform halal slaughter and processing at our dedicated halal-only facility. Every step of the chain is managed by us — guaranteeing complete traceability and quality.
Halal-Compliant Feed
Throughout the breeding process, our cattle are fed only feed that meets halal standards. From birth to your table, halal integrity is maintained at every stage.
Internal Organs Included
Liver, heart, omasum, reticulum, tongue, tail, trotters and more — every Hissa includes internal organs as well. Unlike competitors who offer only meat and bone-in cuts, we deliver the complete traditional Qurbani experience.
Premium Black Wagyu
Japan's finest beef — exquisite marbling and deep umami flavor.
Halal Processing
Slaughtered in accordance with Islamic law.
Farm Direct
Delivered directly from our own farm — quality and freshness guaranteed.
Visit Our Farm
By appointment, you are welcome to visit the farm and see the cattle.
What You Get Inside Each Hissa
One cow is shared equally among 7. Each Hissa contains the following cuts.
*Please note that some internal organs that fail inspection may not be shipped from the factory. This applies to liver and heart only, in very rare cases.
Cow Specifications
- Weight
- 750–800kg
- Origin
- Saitama, Japan (our own farm)
- Breed
- Japanese Black Wagyu
- Processing
- Slaughter per Halal procedure
- Share
- 1 cow = up to 7 Hissa
Pickup & Delivery
Farm/Store Pickup
By prior reservation, pickup at our processing facility (Moroyama-machi, Saitama).
Delivery
Nationwide refrigerated delivery (shipping fee separate).
Farm Visit
See and touch the cattle in person. Reservation required.
From Booking to Delivery
- 1
1. Book
Reserve via the form below or by phone.
- 2
2. Payment
Bank transfer, or cash payment when visiting our farm.
- 3
3. Slaughter
Halal slaughter performed on Eid day.
- 4
4. Receive
Receive your meat via pickup or delivery.
Reservation Form
Please fill out the form below. Our team will contact you to confirm.
Frequently Asked Questions
Is the slaughter carried out according to Islamic rules?+
Yes. All slaughter is performed strictly in line with Halal/Shariah guidelines at our dedicated halal facility by trained professionals.
Can the Qurbani still be performed in Japan if Eid falls on a weekend?+
Yes, absolutely. If Eid falls on a Saturday or Sunday, the Qurbani will be performed on the following Monday.
What is included in 1 Hissa?+
Each Hissa includes boneless meat, bone-in meat, plus internal organs such as liver, heart, omasum, reticulum, tongue, tail and trotters. For a large cow, each Hissa is approximately 50kg. The exact weight varies depending on the cow you select.
Payment methods?+
Bank transfer, or cash payment when visiting our farm. Details will be provided after your reservation is confirmed.
Can I cancel or get a refund?+
Due to the nature of this product, cancellations, refunds and returns cannot be accepted once your reservation is placed. Thank you for your understanding.
Delivery area?+
Nationwide in Japan via refrigerated shipping (shipping fee separate).